|
Happy Easter Make your reservations soon!
Special Prefixe Menu Available (in addition to our regular menus) Brunch 11:00am-3:00pm Dinner 5:00pm-10:00pm Soup Puree of Haruki Turnip Soup Seared Scallop, Chanterelle Mushrooms, Italian Parsley Appetizer Grilled Spring Asparagus Poached Organic Egg, Bradley Farm’s Bacon Lardon, Frisee, Pumpernickel Croutons & Black Pepper Vinaigrette Entree Roasted Rack of Lamb Mustard Herb Rub, Red Wine Pan Jus, Spring Ratatouille, Celeriac Puree Dessert Carrot Cake Cream Cheese Icing, Roasted orange Sauce Citrus Salad
|

![]()
Easter at Bistro Ten 18
April 6th, 2012Bistro Burger Special
March 29th, 2012New York City Zagat Voting is Now Open
March 9th, 2012
Go to www.zagat.com/vote, sign up and vote for
Bistro Ten 18.
Celebrate Mardi Gras in Morningside Heights
February 16th, 2012Join us all week long, February 16th-21, as Bistro Ten 18 celebrates Mardi Gras New Orleans style with Cajun and Creole inspired dishes.
Special Mardi Gras Menu
Creole Gumbo
Chicken, Shrimp, Andouille Sausage
Sweet Potato Pecan Pie
Chantilly Cream
Thursday – Saturday
Blackened Red Snapper
Remoulade, Braised Greens & Dirty Rice
Saturday – Tuesday
Jambalaya
Shrimp, Tasso Ham, Chicken & Andouille Sausage
Creole Sauce
Drinks Offered All Week Long
Authentic Rye Sazaracs Dixie Blackened Voodoo Lager
CELEBRATE VALENTINE’S DAY AT BISTRO TEN 18
February 2nd, 2012Lovers have been celebrating Valentine’s Day with special greetings and rituals for over six hundred years. This year Bistro Ten 18 is offering a Valentine’s Day prix fixe menu for two that should help spice up the after dinner festivities, because it’s teeming with purported aphrodisiacs.
1st Course
Local Oysters on the Half Shell
1 dozen Oysters with Red Wine Mignonette
2nd Course
Arugula & Red Wine Marinated Cherries
Toasted Pinenuts & Crispy Camembert
3rd Course
Garlic & Rosemary Rubbed Chateaubriand
Red Wine Pomegranate Reduction
Roasted Fennel, Braised Cipollini Onions, Carrot Puree
Dessert
Chocolate Torte
Raspberry Coulis, Crushed Pistachios & Chantilly Cream
$58 Prefixe
New Year’s Eve Celebration with The Eli Yamin Trio
December 5th, 2011Join us for our New Years Eve Celebration!
Seating from 8:00-10:00pm
Prefixe Menu with Vegetarian option View Menu
Live Jazz from 9:00-1:00 Eli Yamin Trio
(regular menu and seating available from 5:00-7:00pm)
For more information on Eli Yamin visit eliyamin.com
This December have your private gathering at Bistro Ten 18
December 5th, 2011Bistro Ten 18 is the perfect place to have you Private Gathering throughout the month of December. Call 212-662-7600 to book your event.
PERFECT $48 per person
Select two 1st course options, three entrée options, one dessert option
1st Course
Roasted Beets aged goat cheese, red wine vinaigrette, orange, walnut & micro greens
Braised Pork Belly braising liqueur & red cabbage
Butternut Squash Bisque sage croutons, crème fraiche & green onion
Market Greens grilled red onion, roasted tomato, cucumber, shaved haruki turnip, black pepper vinaigrette, grilled bread
Entrees
Pan Roasted Chicken Breast roasted pepper oil, pepperonata, mascarpone polenta, sautéed spinach
Olive Oil Poached New England Cod olive tapenade, braised fennel, roasted fingerling potatoes, spinach
Spinach Pasta pork sausage ragout, Salvatore ricotta
Roasted Beet Ravioli sage beurre blanc, braised kale, toasted pinenuts, beet jus
Dessert
Red Wine Poached Pear Goredawnzola blue cheese, candied walnuts & red wine reduction
Lemon Tart blood orange sauce & citrus salad
Raspberry Sorbet fresh berries & mint
ELEGANT $55 per person
Select two 1st course options, three entrée options, two dessert options
1st Course
Seared Sea Scallops chanterelle mushrooms, spring peas, potato rosti
Baby Arugula Salad crumbled blue cheese, toasted walnuts, pear & red wine vinaigrette
Lobster Bisque fresh lobster meat, sherry, cream
Country Ham & Crispy Poached Egg shaved aged gouda, seasonal greens, snap beans, Dijon vinaigrette
Entrees
Grilled Skirt Steak slow roasted shallots, red wine jus, fingerling potato & mushroom
Grilled Bradley Farm Pork Chop mustard marinade, onion confit, celeriac puree, baby carrots, braised greens
Grilled Local Striped Bass butternut squash ravioli, braised greens, sage butter
Fresh Made Fettuccine, Chorizo & Shellfish Beurre shrimp, scallop, mussels, Roth Kase Gran Queso
Butternut Squash Ravioli sage butter, braised kale, crispy sage
Dessert
Chocolate Molten Cake whipped cream
Crème Brulee
Apple Galette vanilla ice cream
Selection of American regional cheeses
DRINKS
Whites
House Chardonnay 28.00
Indaba, Sauvignon Blanc, South Africa 32.00
Bourgeois Family, Chardonnay, France 38.00
Reds
House Merlot 28.00
Manon Tempranillo, Castilla, Spain 36.00
The Pinot Project, Pinot Noir, California 42.00
Sparkling Wine
Graham Beck Brut, South Africa 44.00
Water
Still per bottle 8.00
Sparkling per bottle 8.00
2 Hour Open Bar Package
$18 per person ($3 additional per extra hour)
$22 per person ($3 additional per extra hour)
$30 per person ($5 additional per extra hour)
Additional Beverages
Add all other requested beverages to final bill (liquor, beer, sodas, coffee & tea)
BISTRO TEN 18 CELEBRATES CHRISTMAS EVE
November 30th, 2011Bistro Ten 18 is celebrating Christmas Eve with holiday favorites and
complimentary eggnog on Friday, December 24 from 5:00 until 11:00 p.m with dinner. A limited bar menu include
cheese, charcuterie, sliders, cod croquettes and cocktails will be served until 2:00 am. Also available is a special
Christmas Eve Prefixe dinner in addition to the regular menu served from 5:00-11:00pm:
Live Christmas Carols performed by The Night Owls from 8pm-10pm
Christmas Eve Prefixe Menu
Salad
Gala Apple & Watercress Salad
Cider Vinaigrette, Dried Cherries, Walnuts & Crispy Camembert
Appetizer
Seared Shrimp
Champagne Beurre Blanc
Roasted Beet Ravioli, Crispy Sage, Beet Jus
Entree
Braised Beef Shortrib
Red Wine Braising Liqueur
Baby Carrots, Turnips & Fingerling Potatoes
Dessert
Chocolate Torte
Pistachio, Raspberry Coulis & Whipped Cream
$48 per person
Live Jazz Friday Novemeber 25 with The Morningside Jazz Collective
November 21st, 2011This Friday from 9:30pm-1:00am The Morningside Jazz Collective will be preforming live at Bistro Ten 18.
Bistro Ten 18 will be open Thursday November 24th for Thanksgiving featuring a Classic Thanksgiving Dinner
View Menu.
Thursday December 1st The Morningside Jazz Collective will return to their regular schedule of live jazz every Thursday night 9:30pm-1:00am.
Closed for Private Event
November 11th, 2011Bistro Ten 18 will be closed for Lunch on Friday November 18th and for Brunch on Saturday November 19th due to private events.
Bistro Ten 18 is the perfect place to host your next event. Our private dining room offers an intimate setting complete with a cozy fireplace for up to 40 guests. For larger groups, our restaurant can accommodate 70 guests for brunch, lunch or dinner, and up to 90 for a cocktail party. Book your event now.












